Wednesday, January 24, 2018
Herbs And Spices - Spinach Cantaloupe Salad With Mint
Spinach salad with cantaloupe, avocado, red peppers, and mint. Truly a refreshing summer delight! Serve with crusty French bread and a lovely buttery chardonnay.
Friday, January 5, 2018
Breakfast And Brunch - Almond Maple Granola
This granola is good and crunchy with lots of sweet flavor, thanks to the pure maple syrup and dark brown sugar.
Wednesday, January 3, 2018
Salad - Wilted Spinach Salad
This rich and flavorful salad features fresh spinach and green onions drizzled with a warm, sweet, vinegary dressing, and sprinkled with crunchy bacon and tender bits of hard boiled egg.
Breakfast And Brunch - Olie Bollen
Olie Bollen (oh-lee boh-lun) are small Dutch doughnut-style fritters, traditionally made and served as a snack or breakfast on New Year's Eve or New Year's Day.
Monday, January 1, 2018
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