Sunday, February 7, 2016

Breakfast And Brunch - Belgian Waffles

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The yeast in these eggy waffles makes for exceptionally deep pockets, perfect for capturing melting butter and syrups.

Desserts - Golden Yam Brownies

Better have several copies of this recipe on hand when you serve them! These moist, flavorful, delicious brownies are simply out of this world, possibly heaven.

Friday, February 5, 2016

Thursday, February 4, 2016

Herbs And Spices - Tortilla Chicken Vegetable Soup

Chopped peppers, cilantro and corn are added to this chicken and rice soup seasoned with cumin and cayenne pepper. Serve with crushed tortilla chips and crumbled asedero cheese.

Tuesday, February 2, 2016

Salad - Authentic Thousand Island Dressing

This flavorful thousand island is peppered with bits of hard-boiled egg, sweet pickle relish, black olives, red bell peppers and a sprinkling of ground cloves.

Monday, February 1, 2016

Side Dish - Easy Cheesy Potatoes

Sliced potatoes, green peppers, onions, and a dab of butter are sealed in aluminum foil and tossed onto the grill. When the veggies are piping hot and tender, sprinkle with Cheddar cheese and serve.