The yeast in these eggy waffles makes for exceptionally deep pockets, perfect for capturing melting butter and syrups.
Sunday, February 7, 2016
Breakfast And Brunch - Belgian Waffles
The yeast in these eggy waffles makes for exceptionally deep pockets, perfect for capturing melting butter and syrups.
Desserts - Golden Yam Brownies
Better have several copies of this recipe on hand when you serve them! These moist, flavorful, delicious brownies are simply out of this world, possibly heaven.
Saturday, February 6, 2016
Friday, February 5, 2016
Thursday, February 4, 2016
Herbs And Spices - Tortilla Chicken Vegetable Soup
Chopped peppers, cilantro and corn are added to this chicken and rice soup seasoned with cumin and cayenne pepper. Serve with crushed tortilla chips and crumbled asedero cheese.
Tuesday, February 2, 2016
Salad - Authentic Thousand Island Dressing
This flavorful thousand island is peppered with bits of hard-boiled egg, sweet pickle relish, black olives, red bell peppers and a sprinkling of ground cloves.
Monday, February 1, 2016
Side Dish - Easy Cheesy Potatoes
Sliced potatoes, green peppers, onions, and a dab of butter are sealed in aluminum foil and tossed onto the grill. When the veggies are piping hot and tender, sprinkle with Cheddar cheese and serve.
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